1. SAUSAGE, CHOPS,
COUNTRY RIBS & HAM
STEAKS - $15 ea. pkg.
2. BACON - $18 ea. pkg.
3. RIBS - $25 ea.
4. ROASTS, HAMS &
SMOKED ITEMS (shoulder
or butt)
- $14/16
5. TENDERLOIN- $16/lb
6. OFFALS (organ meat) &
PIGS FEET - $10/lb
1. SAUSAGE, STEAKS, 1/4lb
BURGERS - $15 ea. pkg
2. GROUND BEEF - $15/16
3. TOP ROUND - $18/16
4. RIBS - $25 ea. pkg.
5. TENDERLOIN - $25/lb
6. OFFALS (organ meat)
MARROW BONES - $10/16
We’d like to know what you are looking for so that we may provide the perfect solution & try to facilitate your needs to the best of our ability.